Objectives and competences

Semi-face-to-face training that combines online theoretical resources using the most innovative digital tools with the support of expert teachers and practical sessions in the CETT's specialized classrooms. Studies with a modular structure that allows maximum flexibility. A course to achieve the basics of sommelier expertise, providing new knowledge in national wine culture, viticulture, oenology, wine and beverage tasting, pairing and wine service.

Basic information

TypePostgraduate courses
CertificateExpert certificated
Faculty or schoolEscola Universitària d'Hostaleria i Turisme CETT
Branch of knowledge
  • Economic sciences, business administration and management, marketing, commerce, accounting and tourism
  • Interdisciplinary
Mode of deliveryBlended
Credits27
Length of course1 academic year
Language(s) of instructionCatalan;Spanish
Enrolment fee:First year: 3.310,75 €
An increase of 10% is applied to the price, up to a maximum of € 70, as administration fee
In-company placement(s):No
Classes begin:09/09/2023
E-mailnatalia.roig@cett.cat
Master's degree course homepage www.cett.es
ManagmentFerreres Montoliu, Nan
Open pre-enrolmentNo
Lead to doctoral studiesNo
Admission for applicants not holding a degree qualification:Yes

Objectives and competences

Objectives

To understand the basic principles behind producing, classifying, combining, conserving and serving the main drinks produced in Spain.

Access and admission

Applicant profile and access requirements

Recommended applicant profile

- Active professionals or candidates with experience in the restaurant industry.
- Professionals in other sectors linked to the food and drink industries.

Access requirements: an interview with the director of the programme.

Access requirements and conditions

Pre-enrolment

Contact us

Faculty or school where the course is taught


Address:ESCOLA UNIVERSITÀRIA D'HOTELERIA I TURISME CETT-UB
Av. Can Marcet, 36-38

08035 - BARCELONA
ESPANYA
Email address:natalia.roig@cett.cat
Webpage:www.cett.es
Telephone:93.428.07.77
Observations:school hours from 8 a.m. to 9 p.m. (in addition to the general email and website, a specific email address is used for online training content: cettelearning@cett.cat and www.cett.cat/elearning).

For further enquiries


Address:Escola Universitària d'Hoteleria i Turisme CETT
Av. Marcet, 36-38

08035 - BARCELONA
ESPANYA
Email address:natalia.roig@cett.cat
Webpage:www.cett.es
Telephone:93.428.07.77
Observations:school hours: from 8 a.m. to 9 p.m. (in addition to the general email and website, a specific email address is used for online training content: cettelearning@cett.cat and www.cett.cat/elearning).