The bachelor's degree in Biotechnology provides knowledge of the molecular mechanisms of living beings and their biotechnological, environmental sustainability and bioremediation applications. It also provides training in legal aspects, project management and entrepreneurship.
The bachelor's degree in Biotechnology provides multidisciplinary training in the areas of the biological sciences, chemical and industrial technology, and biocompany direction and management, with applications in a variety of fields, including chemistry, agriculture, healthcare, etc. The aim is to equip students with the conceptual, manual, and technical tools needed to improve existing industrial processes and develop new ones, based on knowledge and the improvement of transformations of living beings. Students learn the main experimental molecular biology methodologies for developing new processes related to healthy eating and biomedicine, and for scaling these processes to make them industrially feasible and profitable in the medical, pharmaceutical, food, and cosmetic industries, as well as at the environmental level, with the aim of advancing society.